Lactomace® Protein Digestibility and Feed Utilization Conditioner
Lactomace® is a properietary combination of dried Bacillus
subtilisfermentation product, dried Aspergillus oryzae fermentation
product and dried Trichoderma viride fermentation product specifically
designed and formulated to increase Carbohydrate digestibility of feed
by dairy cows, beef cattle, and other ruminants as well as aid in digestion
and feed utilization.