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Lactomace™ Protein Digestibility and Feed Utilization Conditioner

Lactomace™ is a properietary combination of dried Bacillus subtilis fermentation product, dried Aspergillus oryzae fermentation product and dried Trichoderma viride fermentation product specifically designed and formulated to increase Carbohydrate digestibility of feed by dairy cows, beef cattle, and other ruminants as well as aid in digestion and feed utilization.

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Lactomace® Fact Sheet

  • Lactomace® is a trademark of R&D LifeSciences, LLC.